6–8 months
Fully cooked, then puréed smooth or finely minced and moistened (mix with a little water, breast milk, or purée). Iron-rich first food.
Texture purée / fine mince
At 6–8 months: Fully cooked, then puréed smooth or finely minced and moistened (mix with a little water, breast milk, or purée). Iron-rich first food.
Fully cooked, then puréed smooth or finely minced and moistened (mix with a little water, breast milk, or purée). Iron-rich first food.
Texture purée / fine mince
Soft, moist, finely shredded or minced. No tough chunks.
Texture shredded / minced
Small soft pieces, well cooked and moist.
Texture small pieces
Every recommendation shows its source. We cite our sources so you can check them.
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